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HIGHLIGHTS
GLOBAL WINE INDUSTRY LEADERS TO GATHER AT WINEFUTURE-RIOJA 09
Mel Dick, Dan Jago, Troy Christenssen, Robert M. Parker, Jr., Jancis Robinson, Oz Clarke, Miguel Torres, Don St. Pierre and Gary Vaynerchuk to Lead Group of 35 Speakers in Rioja, Spain
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WINEFUTURE-RIOJA `09 - THE WORLD´S LEADING EXPERTS WILL MEET IN SPAIN IN NOVEMBER
Robert Parker and the most important World leaders will meet in Rioja to discuss the future of the wine industry.

WineFuture-Rioja 2009 is an international conference created and owned by The Wine Academy of Spain. This conference, supported by the CRDC Rioja, will be held in the city of Logroño on November 12th and 13th, 2009.
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THE SOBE WINE & FOOD FESTIVAL HONOURS THE WINES OF SPAIN IN THE PRESENCE OF THE KING AND THE QUEEN
The 2009 Food Network South Beach Wine & Food Festival and Southern Wine & Spirits of America hosted an unprecedented tribute to the wines and foods of Spain held in the presence of Their Majesties, King Juan Carlos I and Queen Sofia of Spain. This fund raising event took place on Thursday, February 19 in Coral Gables, Miami.
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THE WINE ACADEMY OF SPAIN IN THE GREEN LIST OF THE MOST ENVIRONMENTALLY INFLUENTIAL COMPANIES OF THE WINE INDUSTRY
The British publication Drinks Business Magazine has published in the January edition its Green List. This is the list of the top 50 most influential companies and personalities of the wine industry in relation to environmental affairs.
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PANCHO CAMPO BECOMES A MEMBER OF THE PRESTIGIOUS CIRCLE OF WINE WRITERS
Pancho Campo becomes the second Spaniard to join the prestigious Circle of Wine Writer from London.
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Pancho Campo receives his Master of Wine degree in London as well as the Villa Maria Award
Pancho Campo receives in London his MW diploma at the Annual Reception of the Institute of Masters of Wine, as well as the Villa Maria Award to best viticulture paper
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THE SPANISH WINE EDUCATION PROGRAMME IN NEW YORK ATTRACTS 61 PARTICIPANTS
The first Spanish Wine Education programme ever conducted in New York by the Wine Academy of Spain finishes with a huge success.
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PANCHO CAMPO MW ON CLIMATE CHANGE
Time is finally proving Pancho Campo right. For the last three years he has been expressing his concern about the possible impacts that climate change will have over humanity and the wine industry.
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INTERVIEW WITH JANCIS ROBINSON
Wine writer and critic Jancis Robinson has recently given an exclusive interview in relation to her participation in the upcoming Barcelona Wine Festival.
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THE USE OF FILTRATION IN WINEMAKING
Filtration, although controversial, it is one of the procedures available at the winery that can be used by the winemaker at different stages of the production chain. If applied in a graded fashion it can be of tremendous benefit in obtaining wines that have a good clarity, excellent colour and no micro organisms that could spoil the finalised product.
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